{"ok":true,"nota":{"id":"852f6d3ec6464604","slug":"antimicrobianos-de-origen-vegetal-podrian-frenar-la-resistencia-a-anti-852f6d","titulo":"Antimicrobianos de origen vegetal podrían frenar la resistencia a antibióticos en granjas de pollos","resumen":"Un equipo liderado por Kumar Venkitanarayanan, decano de la facultad de Agricultura, Salud y Recursos Naturales de la Universidad de Connecticut, probó compuestos de plantas contra bacterias transmitidas por alimentos. Los resultados aparecen en la revista Frontiers in Veterinary Science.","fuente":"phys","fuenteNombre":"Phys.org","color":"#2b5c8a","autor":"","url":"https://phys.org/news/2026-10-based-antimicrobial-antibiotic-resistance-poultry.html","imagen":"https://scx1.b-cdn.net/csz/news/tmb/2026/plant-based-antimicrob.jpg","tema":"salud","subtemas":["resistencia a antibioticos","produccion avicola","antimicrobianos vegetales","seguridad alimentaria","bacterias"],"entidades":["Kumar Venkitanarayanan","Universidad de Connecticut","Frontiers in Veterinary Science"],"formato":"dato","entretenimiento":false,"pubTs":"2026-10-27T18:30:01.000Z","indexTs":"2026-10-27T18:33:24.122Z","hash":"6f7c5037ab9c4e90a1b2ce5340f385f1ae1ed5ad4b42df76a74bf45fcd224ce1","tsa":{"time":"Oct 27 18:33:54 2026 GMT","provider":"freetsa.org","sobre":"sello"},"stats":{"views":1,"likes":0,"clicks":0,"dwell":0},"tipo":"normal","registro":"hallazgo","porQueImporta":"Cada vez que un antibiótico se usa en exceso en animales, las bacterias aprenden a resistirlo, y ese problema termina llegando a la mesa y a los hospitales. Los antimicrobianos de plantas aparecen como una alternativa para controlar esas bacterias en la producción de pollo. El estudio todavía está en una etapa de evaluación y no demuestra que ya pueda reemplazar a los antibióticos a gran escala. Aun así, marca un camino posible para proteger los tratamientos que todavía funcionan para las personas.","quienFirma":"Universidad de Connecticut (CAHNR)","confianza":"revisado","consulta":null},"sello":{"hash":"6f7c5037ab9c4e90a1b2ce5340f385f1ae1ed5ad4b42df76a74bf45fcd224ce1","sello":"c87abe3e58cc6ff65466de75768cd6724422fc42d832753423a93dadb95fb741","beacon":{"drand":{"cadena":"8990e7a9aaed2ffed73dbd7092123d6f289930540d7651336225dc172e51b2ce","ronda":6589833,"aleatorio":"d1fa5dd7963a77927eb3493f17163f3e55d7e4c984f1924557f308e7cf69cb87","tiempo":"2026-10-27T18:33:30.000Z"},"nist":{"cadena":2,"pulso":2001850,"salida":"414EB7643A086C957D2364952D951408D3AADCB4FEAF22C26652D15C116B33CC2FE0F1E7F92B979F42E303904F79F2DD2B20DA16ABA5717692CED2CD74CBB0E9","tiempo":"2026-10-27T18:32:00.000Z"},"noAntes":"2026-10-27T18:33:30.000Z"},"verificacion":{"drand":true,"nist":"inaccesible"},"tsa":{"time":"Oct 27 18:33:54 2026 GMT","provider":"freetsa.org","sobre":"sello"},"original":{"titulo":"Plant-based antimicrobial helps control antibiotic resistance in poultry production","descripcion":"A new study led by Kumar Venkitanarayanan, dean of the College of Agriculture, Health and Natural Resources (CAHNR), has shown that plant-based antimicrobials are a promising path toward controlling antibiotic resistance in foodborne pathogens. The research is published in the journal Frontiers in Veterinary Science.","pubDate":"Tue, 27 Oct 2026 14:30:01 EDT","url":"https://phys.org/news/2026-10-based-antimicrobial-antibiotic-resistance-poultry.html"},"indexado":"2026-10-27T18:33:24.122Z"}}